Are you going to wholesale phytosterol ester from a professional phytosterol ester producer and supplier? it is one of the well-known phytosterol ester manufacturers in China, welcome to contact our factory.Phytosterol EsterProduct DescriptionPhytosterol Ester is a kind of light yellow oily paste with typical fatty odor and taste at ambient temperature, and it will turn to be clear oil above 50ºC/122°F. It has a significant effect of lowering cholesterol level, so it can be widely added into food and dietary supplements. It also could be used in cosmetics serving as the skin care nutrient, humectant and emulsifier. General DescriptionLowChol® Phytosterol Ester is a kind of light yellow oily paste with typical fatty odor and taste at ambient temperature, and it will turn to be clear oil above 50ºC/122°F. It is obtained by esterification of free plant sterols with fatty acids. It has a significant effect of lowering serum cholesterol, so it can widely be added into food and dietary supplements. It can also be used in cosmetics serving as the skin care nutrient, humectant and emulsifier. StandardsProduced under ISO9000, ISO22000 and IP(NON-GMO) System. LowChol® Phytosterol ester is certified Kosher and Halal.StorageThe product may be stored for 24 months in the unopened original container. It shall be stored at ambient temperature, under dry conditions, protected from heat, light and humidity. Powdered material may form dust explosive dust-air mixtures. Package20KG or 200KG steel drums (Food grade).SpecificationsPhysical & Chemical Data:Appearance: Light yellow (Liquid, above 50ºC/122°F)           White creamy (Paste, ambient temperature)Odour: Slightly vegetable oilTaste: Little to noneColour (Gardner units) (Liquid): 12 max.Loss on drying: 0.1% max.Viscosity(30ºC): 2400-2700 cPSpecific gravity (25ºC): 0.91-0.98 g/cm3Analytical Quality:   Solubility: Soluble in fats and oils   Content of Sterol Esters & Free Sterol:  ≥97%   Content of Sterol Esters:     ≥90%   Content of Free sterol:       ≤6 %   Total content of sterol:       ≥59 %   Peroxide value:             ≤1.0 meq/kg   Acid Value:                ≤1.0 mg KOH/g